The complex, spicy sweet flavor of Chai is best appreciated on its own, although the tea also goes well with simple desserts or plain baked goods like butter cookies, brioche and croissants.
DirectionsGreen tea brewing basics: Put 1 tsp. of tea in strainer, then place in cup. Add 8 oz. of water slightly cooled from a boil and steep for 3-4 minutes. Feel free to adjust to your preference.