Benefits: 

Supports the glandular, digestive and intestinal systems.

 

How It Works: 

The deep roots of the dandelion and alfalfa plants absorb trace nutrients that are often lacking in common, shallow-rooted vegetables preferred in Western diets. Dandelion root and kelp contain important trace nutrients that are absorbed from the bountiful soils in which they are grown.

 

Ingredients:

Kelp leaves and stems, dandelion root and alfalfa aerial parts.

 

Recommended Use:

Take 1–2 capsules daily with a meal.

Herbal Trace Minerals

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